FLAXSEED OIL SALAD DRESSING

YUMMY/HEALTHY/EASY

INGREDIENTS:

1/2 cup flaxseed oil (at health food stores)
1/4 cup tarragon vinegar
1/2 tablespoon chopped fresh parsley
1 clove garlic, chopped
1/2 tablespoon chopped chives (green onions optional)

PREPARATION:

Combine all ingredients in a food processor, or medium bowl. Store in a covered jar in the refrigerator. Shake well before using. One serving is two tablespoons.

NUTRITION:

61 calories, 7 grams fat, 0 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in carbs.

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